As part of Steven’s Birthday Weekend, we enjoyed dinner out at PK’s Pub in Herkimer, NY. I’ve given PK’s shout-outs before, but I always like to give another, because it is always a good time and a great meal.
We arrived shortly after 4:30. Pete escorted us to the room with the fireplace. We chose a table by the window. I debated what kind of wine to order, because I wasn’t sure yet what I wanted for food. Then again, I am not that knowledgeable about food and wine pairings. I don’t think my palate is sophisticated enough to notice a less than ideal combination. I finally settled on Cabernet Sauvignon. Steven had Merlot.
For food I got Chicken Riggies while Steven chose Chicken Marsala. Yes, we both had red wine with chicken. Wasn’t that bold of us? I said I don’t know much about wine and food, but I know the most basic rule of white wine with chicken, red wine with beef. Perhaps real oenophiles are horrified (I don’t even know how to pronounce oenophile), but I thought it tasted pretty good.
I did not eat all my entree, because I was saving room for dessert. That worked out pretty well, because I was able to heat up the leftovers as part of our dinner on Tuesday, when I was tired.
Desserts are always a highlight at PKs. I got chocolate chip cheesecake. I completely cannot remember what Steven’s dessert was called. I know, if I was a real blogger, I would have made a note of it at the time. Let’s not open that can of worms. It was a kind of cream pie with chocolate and nuts and other stuff. I know it was yummy, because he nicely gave me a bite.
PK’s Pub is located at 221 King St. in Herkimer, phone (315) 866-3494. They are open Tues. to Fri. 11 a.m. to 9 p.m., Sat. 4:30 to 9 p.m., closed Sunday and Monday. You can Like them on Facebook. I did.