RSS Feed

Category Archives: Restaurants

Yummy Start to the “Weekend”

It is prior to 6:30 a.m, which may be the earliest I have ever posted.  I find that interesting.  My plan is to compose a quick shout-out to a local business we were at last night, then pack for our fabulous weekend away.

You know, I know news format, and that is a lousy lead.  Then again, this is not a newspaper, it is a silly blog (emphasis on the “silly” I’m afraid).  No matter.  I’m not editing; I’m posting on the fly, so here goes.

Last night I knew the sensible thing to do would be to start cooking dinner before Steven got home, frugally dine at home and get all our crap done for an un-frantic morning of departure.  Well, sometimes we do not do the sensible thing, do we?  Hence, we went to dinner at Sorrento’s Pizzia in Ilion, NY.  Our original plan had been to go to Froggy’s Take-out, also in Ilion, and, you know, take out.  That way we could potentially get some stuff done at home after we ate.  Additionally, Froggy’s is closing sometime soon for good, so we wanted to have a farewell meal from the place.

Unfortunately, by the time we got to Ilion, Froggy’s was closed for the night.  Sorrento’s is right down the street from there.  We love Sorrento’s!  And by now we were far too hungry to go home and cook.  There were plenty of spaces in the parking lot.  This would be great.  As we were entering, some ladies were leaving.  One said, “They don’t have any more food; we ate it all.”  I was understandably concerned but told Steven to hold the door open for the ladies anyways.  We were happy to learn the lady had exaggerated.

I got an appetizer of Bruschetta.  Yum!  Steven got a BLT.  The menu said it was on white bread, but when he asked if something else was available, the waitress offered marble rye. Again, Yum!  I almost changed my order to that.  We both had a glass of Pinot Grigio.  After all, it was a Friday for us.

We were quite delighted with our meal.  I made a fast blog post when we got home (an extremely lame one, by the way, but you’ll have that) but did not get a whole lot else done. Still, it made an excellent start to our five day weekend.

Sorrento’s Pizza is located at 86 Central Ave., Ilion, NY, phone number 315-894-9991.  Froggy’s Take-Out is at 4 W. Clark St., 315-894-1400.  You can Like them both on Facebook.

Next Time with the View

Today I shall give a brief, slightly belated shout-out to Cucina Berto in Frankfort, NY, where Steven and I recently enjoyed lunch. We had heard about the place some time ago from Mohawk Valley Living. I’m thinking we just do not eat out often enough, or we would have eaten there sooner, because, yum.

Cucina Berto is located at Frankfort Marina, so there is a lovely view of the water from the tables on the deck.  However, we opted to sit inside, because it was raining.  Inside seating is more limited, but we found a seat with no problem.  The waitress brought us menus.  We both asked for coffee and a glass of water.

We got cheeseburgers.  Steven got fries with his, which he graciously shared with me.  I’m trying to lose weight so should stay away from such things, but sometimes I cannot resist.  They were very good french fries.

I noticed some good-sounding breakfast items on the menu.  Cucina Berto serves breakfast all day, so I can return at any time to try those.  I probably will.

Cucina Berto is located at 143 Marina Park Dr., Frankfort, NY, phone number 315-717-7724.  For more information you can visit their website at  You can also Like them on Facebook.


Good Chips at Arthur’s

When Steven and I were out adventuring in Newport yesterday, we knew we wanted to go out to lunch but we didn’t know where.  I said it was too bad we were not in the vicinity of Dolgeville, or we could go to Arthur’s.  Steven did not think it would be a too far drive, and he was right.  It was actually a fun drive over country roads.  Once we got to Dolgevile, we found our destination with no problem (I have only been to Dolgeville a very few times).

We had been to Arthur’s one time previously, when I was getting my head shaved for a St. Baldrick’s Day Fundraiser (perhaps you read one of my blog posts about it).  We had some drinks and food and a lot of laughs that day.  We’ve been meaning to get to Arthur’s again ever since, but, well, we just don’t eat out enough, that’s all.

We walked into the bar section and sat right down at the bar.  We like to sit at the bar.  We ordered drinks and spent a lot of time looking at the menu.  Everything looked so good!  I finally decided on one of the specials, an Alamo Chicken Wrap. Steven got The Bird: turkey, bacon and provalone.  Both sandwiches came with homemade chips. I LOVE homemade chips!

When our food  arrived, the chips were even better than I expected.  I order homemade chips almost every time they are available, and these were among the best I have ever tasted.  The sandwich was quite delicious as well. We were very happy with our visit, and hope to return to Arthur’s soon.

Arthur’s American Restaurant is located at 19 South Main St, Dolgeville, NY, phone number 315- 429-9646.


Love Those Poodle Skirts

Instead of Wuss-out Wednesday, how about I give a shout-out to an area restaurant of note.  It’s just a little outside my usual stomping ground:  The Soda Fountain in Remsen, NY.

Our stop was part of Cheryl’s, Penny’s and my day of adventuring last Saturday.  I was, as usual, hungry.  Also, since we planned to go to Prospect Falls Winery, I wanted to eat.  Even little tastes of wine on an empty stomach might do me dirt.

I had wanted to seek out The Soda Fountain for a while now; their commercials are so much fun.  I love ’50s diners.  This is a good one.  The decor is fun, and the waitresses wear poodle skirts with crinolines (at least, I think they wore crinolines; I naturally did not look under any skirts).   We were seated in a booth and looked over the menu.

I ordered for a grilled chicken sandwich and I am damned if I can remember what Cheryl and Penny got.  How embarrassing is that?  I guess this is Wuss-out  Wednesday after all.  Sorry folks.  However, I will say we all enjoyed our meal very much.  The service was prompt and friendly, and the price was reasonable.

While we were waiting at the counter to pay, we looked at a display case of some ’50s memorabilia for sale.  I did like the cat-eye sunglasses.  There was also a metal box with match box cars and some die-cast models of classic cars.  I do enjoy classic cars.

I’m afraid this blog post is way less fun than the restaurant it’s about.  Sorry about that, but as usual I will try again tomorrow.

The Soda Fountain Restaurant is located at 9698 Main St., Remsen, NY, phone number (315) 831-8400.  Their website is  You can also Like them on Facebook.


Friday with Fish

As Steven’s birthday weekend continues, I am no more inclined to cook or wash dishes than I have been during the week.  Luckily Steven was pleased to have dinner out again.  He wanted fish fry.  I remembered that Salvatore’s in Herkimer usually offers a fish fry special on Fridays.  We often call Salvatore’s for delivery, but it is also a good place to eat in.

The parking lot seemed full when we got there, but we easily got a table and were soon perusing menus.  Steven got the fish sandwich, which came with fries.  He said yes to tomato, lettuce, mayonnaise and tartar sauce.  I chose the baked haddock with ranch dressing on the salad.  It came with pasta.  I asked for butter and garlic instead of tomato sauce.  We each got  glass of Pinot Grigio as well as water with lemon.

The chef put a little parsley on my spaghetti along with the butter and garlic.  I asked for grated cheese, and a spoon.  I am quite adept at twirling my spaghetti, as a result of growing up in an Italian family.  Spaghetti and meatballs was a high treat for Sunday dinner.  I have since read that it is most proper to twirl your spaghetti on the plate; using a spoon is second best, and cutting the noodles up is downright vulgar.  Of course I’m going to eat my pasta the way I like to and not worry about somebody else’s arbitrary rules, but I can’t help making note of these things.

Speaking of downright vulgar, I know one is supposed to cut the lettuce in the salad.  I’ve seen people do it quite classily; it spreads the dressing around nicely.  I got lettuce on the table.  You can neither dress me up nor take me out, it seems.

The people at Salvatore’s wished Steven a happy birthday a day late.  Their Facebook page had wished him well on the day.  We like Salvatore’s.

Salvatore’s is located at 650 1/2 German St., Herkimer, NY, phone number  (315) 866-2600.  You can also find them on Facebook.


Steve’s Birthday Dinner

Today is my wonderful husband’s birthday.  He wanted to go out to dinner, and I suggested PK’s Pub. For one reason, I neither baked nor bought him a cake, and PK’s has the BEST desserts.

We went early and were happy to get the tall table.  I love sitting at a tall table. When the waitress asked for our drink orders, I opted for a cup of coffee and a glass of water.  I felt I had had enough wine yesterday at Applebee’s.  It turned out the coffee was freshly brewed.  It was very good coffee.

I ordered hats with marinara sauce and two meatballs while Steven got the grilled chicken platter.  We both had ranch dressing on our salads.  PK’s does a great salad as well.  I especially like the garbanzo beans. The ranch dressing was creamy and delicious.  I also enjoy the herbed butter that comes with the bread.

I declined dessert (still hoping to lose that last 10 pounds) (oh, OK, it’s 15 pounds now, don’t judge), but Steven got Chocolate Lava Cake.  I could not resist trying one little bite.  Yum!  A lady who worked there walked by and said she got a great whiff of chocolate aroma.

We were delighted with our dinner, and I had enough hats left over to make part of another meal.  We had not been to PK’s in a while, a scandalous omission.  We won’t wait that long next time.

PK’s Pub is located at 221 King St. in Herkimer, NY, phone number 315-866-3494.  You can also Like them on Facebook.


Off the Diet? Who Cares!

I was going to write posts about Saturday’s adventures in chronological order, beginning where we began and going on from there.  How about if I go in backwards order instead, beginning with our final adventure?   I say that today; probably tomorrow I’ll decide to just skip around.  Be that as it may, I’m going to give another shout-out to Symeon’s Greek Restaurant in Yorkville.

When Cheryl, Penny and I began our adventures, we knew the adventures would include lunch, we just didn’t know where.  We talked about various places as our adventures took us far and wide.  When Symeon’s was suggested, I rejoiced.  It had been a while since I had eaten at Symeon’s.   Too long, I say, and I say that every time I drive by the place, which is not as often as it was when I used to work in New Hartford (ooh, long sentence, probably not grammatically correct, oh well).

We had a very short (“less than five minutes,” the hostess said) wait for a table, but soon we were perusing menus.  EVERYTHING looked good!  I finally decided to get a Xanthi, which I had never tried before.  I wrote the description in my little notebook:  “Thracian chicken with crispy fried eggplant, roasted red peppers, onions, feta cheese and a spice version of our yogurt sauce.”  Eggplant!  YUM! I love eggplant!  Cheryl got a fish sandwich, while Penny had an antipasto salad.  For an appetizer we shared Fried Calamari.

Yes, this was not on my diet, which is the first, strictest phase of the South Beach Diet.  I don’t care.  It was DELICIOUS!  In fact, if I was going off my diet, I think a flatbread sandwich with chicken and vegetables is not a bad choice.  The fried calamari I do not mention, except to say that I’ve had fried calamari all over the valley and this was EXCELLENT fried calamari.

We declined dessert, although I said it was good that nobody had said the words “chocolate mousse” to me, because I know Symeon’s makes a great mousse.  I will just have to go back sooner next time.  Perhaps when I am off this diet.

Symeon’s Greek Restaurant is located at 4941 Commercial Drive in Yorkville, NY.  Phone number is 315-736-4047.